Laboratory Electrodes for Food Applications

Robust electrodes especially suited for use in media containing proteins or solid and semi-solid samples. Use of the patented Everef and SINGLE PORE systems makes measurement values stable, and clogging of the diaphragms practically impossible.

FoodTrode

A general purpose laboratory electrode for food applications, especially those containing proteins.

TipTrode

A puncture style pH electrode to use with solid and semi-solid applications. The refillable design ensures long life.

Double Pore

A maintenance free (non-refillable) puncture style pH electrode with standard and slim versions. Good for meat and cheese applications.

Accessories for Laboratory Electrodes in Food Applications

Lab Sensor Cables

High quality cables with a variety of electrical connectors to retrofit with existing pH / ORP monitors.

DuraCal pH Buffer Solutions

Patented buffer solutions provide pH stability of up to five years. High buffering capacity provides rapid and stable calibration.

Resources

Hamilton's knowledge base provides a range of explanatory articles, frequently asked questions, and document downloads.

Catalog - Laboratory Sensors

Full catalog with technical information and part numbers for the Hamilton laboratory electrode product line.
Guide - pH Measurement

A comprehensive overview of how pH sensors work, as well as the basics of cleaning and calibration.
Manual - Laboratory Electrodes

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