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Quality control of beer requires many tests before it can be finally released. Many parameters like foam stability, CO2, and dissolved oxygen content are checked in the lab. The so generated data plus the online data during processing help to ensure full traceability. Local authorities and retailers ask for maximum safety and long shelf life, in direction more and longer.



Portable Dissolved Oxygen

If the on-line measurement of dissolved oxygen shows values above the determined limit a portable device is very helpful to identify the section where the oxygen uptake takes place. Due to its versatility it can also be used as quality control device to check packaged beer.

Specific Applications

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